Interviews for Traineeships in Lab Techniques

15 August 2017, 9:00am - 1:00pm

Interviews will be held for this full time traineeship which provides an introduction to science and the skills required to work in a laboratory, food production, quality control or science-related environment. You will learn about the science behind food-production, the procedures to be followed when working in a laboratory and use of technology in science. A substantial amount of the time on this traineeship will be spent on placement in the research and development laboratories of local employers including Monaghan Mushrooms. To apply and receive a time for interview contact Siobhan Mulleary Tel:049 4353963 or Nicola 049 4353923 or Email: . Training allowances and other allowances may be available to eligible participants.